Vegetable Garden Zone 10 – Arizona: Vegetable Planting Calendar
Vegetable gardening is growing more popular with each passing year, as home gardeners strive to grow gardens that are bountiful, healthy, and exceptionally friendly. Beginning an organic vegetable garden is rather straightforward; here is what you want to know to get started.
Starting a vegetable garden in your home is an easy way to save money. Planting one tomato plant can offer you 10 pounds of fruit within the course of a season. In virtually every situation, the flavor and feel of forms of homegrown vegetables much exceed grocery store produce.
If you have ever thought of starting a vegetable garden from scratch then begin with this article.
A vegetable garden is a garden that exists to grow vegetables and other plants useful for individual consumption, in contrast to your flower garden that exists for aesthetic functions. It is a small-scale form of vegetable growing. A vegetable garden usually comprises a mulch pile, and many plots or split areas of land, intended to develop one or two kinds of plant in each plot. Plots may also be broken into rows using an assortment of vegetables grown in the various rows. It’s usually situated to the rear of a home in the rear garden or backyard. Many families have home vegetable and kitchen gardens that they use to create food. In World War II, many people had a backyard called a “victory garden” which supplied food and so freed resources for the war effort.
With worsening economic conditions and increased interest in sustainable and organic living, many men and women are turning into vegetable gardening for a nutritional supplement for their household’s diet. Food grown in the back lawn absorbs small if any fuel for transport or maintenance, along with the grower can be certain of what was used to grow it. Organic horticulture, or organic gardening, has become increasingly popular for the modern home gardener.